|
ParBoiled Rice- 1cup, Sour Curd- 1cup, Salt
Method:
|
|
|
|
Soak Rice in water for 3 hours.Drain water and grind it with curd and salt.If required add little water.The batter should be very fine paste for good result. Make the dosas as described in dosai.
The side dish for this is Tomato chutney.
|
|