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Tamarind- lemon sized ball
Black salt powder (kala namak)- 1/2 tsp
Coriander chutney- 1 tsp
Red chili powder- 1/2 tsp
Coriander powder- 1/2 tsp
Cumin powder- 1/2 tsp
Salt
Lime juice- 2 tsps
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Soak tamarind in water and strain. Add all the other ingredients to it. Mix well. Just before serving add lime juice.
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