Curd Pachidi Recipe

Salads
Soups
Rice
Breads
Main Dishes
Side Dish
Breakfast
Vegetarian
Chicken
Mutton
Fish
Egg
Pork
Pickles Cooking
Chutneys
Powders
Desserts
Snacks
Beverages
Regional Recipes

Indian Recipes

GET Malayalam Recipes Books - Worldwide Shipping

Curd Pachidi Recipe


Ingredients

Method

Take thick curd in a large bowl. Add any one of the following: 1 cup fresh grated coconut, 1 cup finely grated carrot or 1 cup finely grated cucumber .

Add finely chopped green chillies, and 1/4 tsp salt. Season with mustard seeds.

First page | Prev | Next | Last page | Top
[Salad & Soups] [Rice & Bread] [Dishes] [Breakfast] [Vegetarian] [Non-Veg] [Pickles] [Desserts] [Snacks] [Beverages] [Regional Recipes]
 
[Home] [Salad & Soups] [Salads] [Soups] [Rice & Bread] [Dishes] [Breakfast] [Vegetarian] [Non-Veg] [Pickles] [Desserts] [Snacks] [Beverages] [Regional Recipes]