3 Ingredient Baked Breakfast (Easy & Filling)

If mornings are hectic, this 3 Ingredient Baked Breakfast is about to become your go-to. It’s quick to prep, budget-friendly, and bakes into a warm, satisfying meal using just three simple ingredients you probably already have.

Perfect for busy weekdays, meal prep, or lazy weekend mornings.

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Why You’ll Love This Recipe

✔ Only 3 ingredients
✔ Minimal prep
✔ Budget-friendly
✔ Great for meal prep
✔ Customizable with add-ins

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Ingredients

• 6 large eggs

• 1 cup shredded cheese (cheddar, mozzarella, or Colby-Jack)

• 1 cup frozen hash browns (thawed)

(That’s it!)

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How to Make 3 Ingredient Baked Breakfast

1. Preheat Oven

Preheat oven to 375°F (190°C). Lightly grease a small baking dish.

2. Mix Ingredients

In a bowl, whisk eggs until smooth.
Stir in shredded cheese and hash browns.

3. Bake

Pour mixture into prepared dish.
Bake for 30–35 minutes, or until set and lightly golden on top.

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How to Serve

• Slice into squares and serve hot

• Pair with toast or fruit

• Wrap in a tortilla for an easy breakfast burrito

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Make-Ahead & Storage

• Refrigerator: Store up to 4 days

• Freezer: Freeze slices up to 2 months

• Reheat: Microwave or oven until warmed through

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Optional Add-Ins (Still Easy)

If you want to upgrade it:

• Cooked bacon or sausage

• Diced bell peppers or onions

• Salt, pepper, or garlic powder

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Why This Works

Eggs provide protein, hash browns add heartiness, and cheese brings it all together. It’s simple, filling, and endlessly adaptable—proof that breakfast doesn’t need a long ingredient list to be good.