🍯 5-Ingredient Yogurt & Honey Frozen Cups

A quick, healthy frozen summer treat you can make in minutes!

✅ Ingredients:

• 1 cup Greek yogurt (plain or vanilla)

• 2 tbsp honey

• ½ cup chopped fresh fruit (e.g. strawberries, blueberries, mango)

• ¼ cup granola

• ½ tsp vanilla extract (optional)

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👩‍🍳 Instructions:

1. In a mixing bowl, combine the Greek yogurt, honey, and vanilla extract until smooth.

2. Line a muffin tin with silicone or paper liners.

3. Add a small spoonful of granola to the bottom of each cup.

4. Pour the yogurt mixture over the granola, filling each cup about ¾ full.

5. Top with chopped fresh fruit.

6. Freeze for 3–4 hours or until completely set.

7. Let sit at room temperature for 2 minutes before serving for easy removal.

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💡 Tips:

• You can use dairy-free yogurt and maple syrup instead of honey to make it vegan.

• Mix and match fruits depending on what’s in season – berries, kiwi, pineapple, or peach all work great.

• Perfect as a healthy snack, light dessert, or even breakfast on hot days!

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📌 Save this recipe for your next summer craving – simple, refreshing, and kid-approved!