🥣 Yogurt Fruit Bowl with Peanut Butter & Granola

Start your day with a nutritious and delicious yogurt fruit bowl topped with peanut butter and crunchy granola. This wholesome breakfast is packed with protein, healthy fats, fiber, and antioxidants to keep you energized all morning long.

Whether you’re looking for a quick weekday breakfast, a post-workout snack, or a light dessert, this bowl is a perfect choice.

⭐ Why You’ll Love This Yogurt Bowl

• Quick and ready in 5 minutes

• High in protein and fiber

• Naturally sweet and satisfying

• Easy to customize with your favorite fruits

• A perfect blend of creamy, crunchy, and nutty flavors

+Ingredients:

1 cup Greek yogurt (plain or vanilla)

½ banana, sliced

½ cup strawberries, halved

½ cup blueberries

½ kiwi, sliced

2 tbsp granola

1 tbsp peanut butter (or almond butter)

1 tsp cacao nibs or chopped dark chocolate (optional)

+ Instructions:

Prepare the Base: Add Greek yogurt to a bowl.

Layer Fruits: Neatly arrange strawberries, blueberries, banana slices, and kiwi on top.

Add Crunch: Sprinkle granola and cacao nibs over the yogurt.

Final Touch: Add a spoonful of peanut butter in the center.

Serve Fresh: Enjoy immediately for a refreshing and energizing meal.

🌱 Variations Protein Boost: Mix protein powder into the yogurt. Vegan: Use coconut or almond yogurt + maple syrup. Low-Sugar: Skip sweeteners and stick to fresh fruit. Nut-Free: Swap peanut butter for sunflower seed butter. 🧊 Storage Tips Best enjoyed fresh. If prepping ahead, store yogurt and toppings separately to avoid sogginess. Granola should always be added just before serving. 📌 Final Thoughts This Yogurt Fruit Bowl with Peanut Butter & Granola is a simple, balanced, and nourishing recipe that you can whip up in minutes. It’s creamy, crunchy, fruity, and packed with flavor — perfect for breakfast, snacks, or even dessert!