π§π₯ Cheddar Ranch Party Dip – The Ultimate Crowd Favorite! π
Looking for the perfect appetizer that everyone will rave about? Look no further! This Cheddar Ranch Party Dip combines creamy ranch flavor, crispy bacon, and sharp cheddar cheese for a dip that’s addictively good and impossible to resist.
It’s quick to whip up, requires no fancy ingredients, and tastes amazing served with crackers, chips, or fresh veggies. Whether you’re hosting game night, a holiday get-together, or a casual weekend snack fest — this dip will disappear before you know it! π§π
π Ingredients
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2 cups sour cream
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1 packet ranch seasoning mix
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1 ½ cups shredded cheddar cheese
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6 slices bacon, cooked and crumbled
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½ cup chopped green onions (plus extra for garnish)
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¼ tsp black pepper
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Optional: ¼ cup cream cheese, softened (for extra creaminess)
π©π³ Instructions
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Cook the bacon:
Fry or bake bacon until crisp. Drain, cool, and crumble into small pieces. -
Mix the base:
In a medium bowl, combine sour cream and ranch seasoning mix. Add cream cheese if using and stir until smooth. -
Add the flavor:
Stir in shredded cheddar cheese, bacon, green onions, and black pepper. Mix until evenly combined. -
Chill:
Cover and refrigerate for at least 1 hour before serving. (This helps the flavors blend beautifully!) -
Serve:
Garnish with extra cheese, bacon bits, and green onions. Serve with chips, crackers, or fresh veggies. π₯π₯¨
π Serving Ideas
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Pair with tortilla chips, pretzels, celery sticks, or toasted baguette slices.
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Serve in a bread bowl for a fun party presentation.
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Make it a warm dip: Bake at 350°F (175°C) for 15 minutes until bubbly!
π‘ Tips & Variations
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Use Greek yogurt instead of sour cream for a lighter version.
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Add diced jalapeΓ±os or hot sauce for a spicy kick.
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Swap cheddar for Monterey Jack or pepper jack cheese for a flavor twist.

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