🍯 Sweet and Spicy Honey Garlic Meatballs – The Perfect Party Bite! 🔥

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🍯 Sweet and Spicy Honey Garlic Meatballs – The Perfect Party Bite! 🔥









Get ready to fall in love with the ultimate crowd-pleasing appetizer — Sweet and Spicy Honey Garlic Meatballs! 💕

These tender, juicy meatballs are coated in a sticky honey garlic glaze with just the right amount of heat. Whether you’re hosting a game-day gathering, a holiday party, or just craving something flavorful for dinner, this recipe delivers the perfect balance of sweet, savory, and spicy in every bite.

Best of all, they’re easy to make — and even easier to devour! 😋

🛒 Ingredients

For the Meatballs:

  • 1 lb (450 g) ground beef or ground chicken/turkey

  • 1 egg

  • ½ cup breadcrumbs

  • 2 cloves garlic, minced

  • 2 tbsp onion, finely chopped

  • 1 tsp salt

  • ½ tsp black pepper

  • ½ tsp chili flakes (optional for spice)

  • 1 tbsp soy sauce

For the Honey Garlic Sauce:

  • ½ cup honey

  • ¼ cup soy sauce

  • 3 cloves garlic, minced

  • 2 tbsp ketchup

  • 1–2 tsp sriracha (adjust for spice level)

  • 1 tbsp cornstarch + 2 tbsp water (for thickening)

👩‍🍳 Instructions

  1. Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.

  2. Mix the meatballs:
    In a bowl, combine ground meat, egg, breadcrumbs, garlic, onion, soy sauce, salt, pepper, and chili flakes. Mix gently until combined.

  3. Form the meatballs:
    Roll into 1-inch balls and place them on the baking sheet.

  4. Bake for 18–20 minutes, or until golden and cooked through.

  5. Prepare the sauce:
    In a saucepan over medium heat, combine honey, soy sauce, garlic, ketchup, and sriracha. Stir until bubbling.

  6. Thicken the glaze:
    Mix cornstarch and water, then add to the sauce. Stir until thick and glossy.

  7. Coat the meatballs:
    Add baked meatballs to the sauce and toss until fully coated.

  8. Serve hot:
    Garnish with sesame seeds and chopped green onions. 🌿

🍴 Serving Suggestions

  • Serve as an appetizer with toothpicks at parties. 🎉

  • Pair with steamed rice or noodles for a full meal.

  • Great for meal prep — they reheat beautifully!

💡 Tips & Variations

  • Make it saucier by doubling the glaze ingredients.

  • Swap beef for chicken or turkey for a lighter version.

  • Add a squeeze of lime juice for a tangy finish.

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