🥞 Cinnamon Sugar French Toast Bites

 

🥞 Cinnamon Sugar French Toast Bites

🍯 Bite-Sized Perfection!

If you love traditional French toast, you’ll adore these French Toast Bites. Each little cube is golden on the outside, soft and fluffy inside, and rolled in cinnamon sugar for the ultimate breakfast treat.

They’re quick to make, fun to eat, and perfect for kids, brunch tables, or cozy weekend mornings. Serve with maple syrup, fruit, or a dusting of powdered sugar — delicious every time!

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🧺 Ingredients

• 6 slices thick bread (brioche, challah, or Texas toast)

• 3 large eggs

• ½ cup milk (or cream for extra richness)

• 1 tsp vanilla extract

• 1 tsp ground cinnamon

• 1 tbsp sugar

• Pinch of salt

• 2 tbsp butter (for frying)

Cinnamon Sugar Coating

• ¼ cup granulated sugar

• 1 tsp ground cinnamon

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👩‍🍳 Instructions

Step 1: Prep the Bread

Cut bread into bite-sized cubes (about 1-inch pieces). Set aside.

Step 2: Make the Batter

In a bowl, whisk together eggs, milk, vanilla, cinnamon, sugar, and salt until smooth.

Step 3: Soak the Bread

Dip bread cubes into the egg mixture until coated but not soggy.

Step 4: Cook

Heat butter in a large skillet over medium heat.
Add soaked bread cubes and cook for 2–3 minutes per side, until golden brown all around.

Step 5: Coat with Cinnamon Sugar

Mix sugar and cinnamon in a shallow bowl.
While warm, toss cooked French toast bites in the mixture until evenly coated.

Step 6: Serve

Serve immediately with maple syrup, whipped cream, or fresh berries.

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🌟 Tips & Variations

• For extra flavor, add a splash of orange zest or nutmeg to the batter.

• Try stuffed French toast bites by using cream cheese or Nutella between two cubes before dipping!

• Bake instead of frying for a lighter version (15 min at 375°F).

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❤️ Why You’ll Love This Recipe

These French Toast Bites are:

• Fun and easy for all ages 🧒

• Crispy, fluffy, and buttery

• Ready in just 15 minutes

• Great for breakfast, brunch, or dessert!