๐ฎ๐ Pepperoni Pizza Tacos – The Fun, Cheesy Mashup You Didn’t Know You Needed
If you’ve ever wished pizza were easier to eat on the go (or even more fun), these Pepperoni Pizza Tacos are your dream come true.
Soft tortillas meet bubbling cheese, zesty sauce, and crispy pepperoni for a handheld, family-friendly dinner that takes just minutes to make.
They’re quick, kid-approved, and absolutely irresistible — perfect for busy weeknights, game days, or those “what do I make?” moments.
๐งพ Ingredients
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8 small flour tortillas
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1 cup pizza sauce
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2 cups shredded mozzarella cheese
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1 cup sliced pepperoni
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1 tsp Italian seasoning
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½ tsp garlic powder
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Olive oil (for brushing)
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Optional toppings: parmesan, red pepper flakes, basil
๐ณ Instructions
1. Prep the Tortillas
Brush both sides lightly with olive oil.
Warm in a skillet for 20–30 seconds per side until soft and flexible.
2. Build the Pizza Tacos
Spread a spoonful of pizza sauce on one half of each tortilla.
Layer with mozzarella, pepperoni, and a sprinkle of Italian seasoning.
3. Fold & Cook
Fold the tortillas into taco shapes.
Cook in a skillet over medium heat 2–3 minutes per side, until:
✔ cheese is melted
✔ tortillas are golden and crisp
4. Serve Hot
Top with parmesan, basil, or extra pepperoni.
Dip in warm pizza sauce for bonus deliciousness!
⭐ Pro Tips
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Swap pepperoni for sausage, veggies, or chicken for variety.
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Use mini tortillas for party appetizers.
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Add a little ricotta for a creamy pizza feel.

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