πŸ₯— Seven-Layer Christmas Salad

 

πŸ₯— Seven-Layer Christmas Salad





Nothing says holiday cheer quite like a big, colorful bowl of this Seven-Layer Christmas Salad! πŸŽ…πŸŽ„ Layered with crisp lettuce, juicy tomatoes, creamy dressing, cheese, and more — it’s as gorgeous as it is delicious. This retro-inspired salad has made a comeback for a reason: it’s easy to prep, feeds a crowd, and looks absolutely stunning on the holiday table.

🎁 A festive showstopper that tastes like Christmas in every crunchy, creamy bite!


Why You’ll Love This Recipe

  • πŸŽ„ Holiday-perfect colors — bright red, green, and gold!

  • πŸ•’ Make ahead — it gets even better as it chills.

  • πŸ₯— Crowd-pleaser — serves 8–10 people easily.

  • πŸ§€ Layers of texture — crisp veggies, creamy dressing, and savory toppings.


πŸ§‚ Ingredients

For the Salad Layers:

  • 6 cups chopped romaine or iceberg lettuce

  • 1 ½ cups cherry tomatoes, halved

  • 1 cup frozen peas, thawed

  • 1 cup chopped celery

  • 1 cup chopped green bell pepper

  • 1 cup shredded cheddar cheese

  • 6 slices bacon, cooked and crumbled

  • 3 hard-boiled eggs, sliced (optional for extra richness)

  • ½ small red onion, thinly sliced

For the Dressing:

  • 1 cup mayonnaise

  • 1 cup sour cream (or Greek yogurt for a lighter version)

  • 2 tbsp sugar

  • Salt & pepper, to taste


πŸ₯„ Instructions

  1. Prepare the dressing:
    In a small bowl, whisk together mayonnaise, sour cream, sugar, salt, and pepper until smooth. Set aside.

  2. Layer the salad:
    In a large clear trifle bowl (for that stunning presentation), layer ingredients in this order:

    • Lettuce

    • Celery

    • Peas

    • Bell pepper

    • Red onion

    • Cherry tomatoes

  3. Spread the dressing:
    Gently spoon the dressing evenly over the top layer of vegetables, sealing the edges to “lock in” freshness.

  4. Top it off:
    Sprinkle shredded cheese, bacon crumbles, and egg slices over the dressing.

  5. Chill and serve:
    Cover and refrigerate for at least 4 hours (or overnight) before serving. This lets the flavors blend beautifully.


πŸ’‘ Pro Tips

  • Use a clear glass bowl to show off those festive layers!

  • Swap cheddar for Monterey Jack or Parmesan for a twist.

  • Add green onions or avocado for a modern touch.

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